Mini Corn Dogs
Ingredients
Instructions
Video
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Combine all ingredients into a large bowl and mix until the batter forms.
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Lightly coat the mini hotdogs with some white flour and shake off the excess.
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Insert a small skewer through each of the mini hot dogs.
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Dip each into the batter and place directly into the fryer that has been preheated to 350F.
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Fry for approx. 2-3 minutes or until a nice golden brown.
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Remove the the oil and allow to cool for a minute or two. Enjoy!
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