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Chicken Bacon Ranch Sandwich

Cooking Method ,
Courses , , ,
Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 15 min Total Time: 20 mins
Servings 4
Description

This chicken bacon ranch sandwich recipe is made with grilled chicken breast seasoned with garlic and onion powder, salt, pepper, and paprika. Topped with bacon, provolone cheese, ranch dressing, lettuce, and tomato, piled on a garlic buttered toasted bun.

Ingredients
  • 2 Chicken Breast (Skinless & Boneless)
  • 8 Slices of Bacon
  • 1 tablespoon Garlic Powder
  • 1 tablespoon Onion Powder
  • 1 tablespoon Paprika
  • 1 tablespoon Kosher Salt
  • 1 tablespoon Black Pepper
  • 4 Buns
  • 1/2 stick Salted Butter
  • 3 cloves Garlic (Minced)
  • 1/2 cup Lettuce (Shredded)
  • 1 Tomato (Thinly Sliced)
Instructions

  1. Combine minced garlic and butter into a sauce pan and melt on low heat.

  2. Cook the bacon and chicken and flip after about 7 minutes.

  3. Just before the chicken hits 165F, place the bacon on top and add the cheese.

  4. Once the cheese has melted, remove the flattop.

  5. Add Ranch dressing and lettuce to the bottom of the bun, and place the chicken on top.

  6. Add the tomatoes and top off with more Ranch dressing.

     

    Enjoy!

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Read it online: https://raczbarbequeandgrill.com/recipe/chicken-bacon-ranch-sandwich/