Chicken Bacon Ranch Sandwich
Description
This chicken bacon ranch sandwich recipe is made with grilled chicken breast seasoned with garlic and onion powder, salt, pepper, and paprika. Topped with bacon, provolone cheese, ranch dressing, lettuce, and tomato, piled on a garlic buttered toasted bun.
Ingredients
Instructions
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Combine minced garlic and butter into a sauce pan and melt on low heat.
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Cook the bacon and chicken and flip after about 7 minutes.
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Just before the chicken hits 165F, place the bacon on top and add the cheese.
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Once the cheese has melted, remove the flattop.
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Add Ranch dressing and lettuce to the bottom of the bun, and place the chicken on top.
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Add the tomatoes and top off with more Ranch dressing.
Enjoy!
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